Coffee heat rising

Idle Essays Department…on the ubiquity of scams

Summertime!
Summertime’s here!

Gotta quit working for awhile! Loafing time…

Just finished indexing another chapter of the textual study of the Semiramis narrative, followed from the first century down through the ages. 🙂 I suppose that’s progress. It’s going very slowly.

But at least it’s going. Whenever I get off my duff this afternoon, I’ve gotta move on to the next project: organizing the images and creating a cover for another client’s magnum opus.

Bidness networking meeting this a.m. — 7:15 a.m., a half an hour from the Funny Farm. The snowbirds have gone home now that the weather’s heating up, so the traffic’s not too bad.

Puppy peering
Puppy cuteness

Almost out of gas by the time I got back into town, so diddled away some more time traipsing to Costco for a fill-up. Then over to the Favorite Overpriced Gourmet Store to pick up a few edibles, now that I’m finally beginning to feel like eating normal food again. Would like to feed the ailing belly some probiotic microbes and am told you can get many, many more of those from yogurt and from raw sauerkraut, the latter (notably) in a brand called Bubbie’s, than you can from those pricey OTC pills.

Happen to have the Bubbie’s on hand but wanted something good to eat with it: sweet Italian sausage.

Also craved to make some risotto, so wanted to buy some arborio rice and some chicken broth.

None of the broths that come in those cardboard boxes taste like anything other than cardboard to me, so hoped to pick up a can of Campbell’s Soup broth.

Uhm… Not so much. Checking the sodium content…Campbell’s doesn’t even dare tell you what percentage of sodium RDA their elixir contains. No. It’s expressed as “less than 2400 milligrams.”

LOL!!! Would that be “2399 mg”? Holy mackerel.

Another brand listed its content as 300 mg.

Granted, Campbell’s is a concentrate; you dilute it by adding as much water as  product. But still: that’s “less than” 1200 mg per serving.

Yech!

So picked up a box of allegedly Italian-made alleged organic chicken broth.

Too lazy today to make risotto: tomorrow, maybe. Meanwhile, grilled a half a sausage (they’re huge) and served it up with some of that lovely sauerkraut and a handful of salad greens. Acceptable enough.

Talavera5-12-2016
Talavera newness

First hot day of the year: 104 degrees. Needed to get a basil plant I’d bought out of its plastic container and into some serious dirt, preferably in a new Talevera pot I snared the other day. And transplant a parched, overgrown spider plant into the other pot snared on the same day. And soften up the soil around the olive tree so as to hammer in a new stake and rope the tree’s trunk into an upright position. And rescue a bunch of other plants that were beginning to fry in the heat.

More room for Spidey
More room for Spidey

Jumped in the pool to cool off. Barely got my hair wet before I heard the damn garbage truck roaring up the alley.

Leap out, grab a towel, race back in the house, dripping all over the brand, spanking clean kitchen floor. Not pleased.

After the gardening frenzy, popped a can of exotic red corn (it comes out white, like any other popcorn), poured a bourbon and water, updated the new SBA website, thought about working, didn’t…

Finally got around to keyboarding about 60 index entries on the subject of Simiramis.

Now only two other projects remain to work on today. Maybe.

Alarm icon on red background

Oh. My. God. Have I held forth on the manifold ways various operators take advantage of the ever-craving, ever-hopeful, endlessly yearning wannabe writers of the world? Yes. I believe I have.

There’s no end to this stuff. Nor is there any honor among thieves. Check out the local university’s contribution, brought to you by a graduate program guaranteed to render you unemployable. Presto-digito! It’s an MFA Lite in genre writing!

And how much will this endeavor set you back? Almost 10 grand!

Holy crap.

Y’know, there’s an easy way to learn to write genre novels: sit down and start writing. Write until you’re blue in the face. Impose on some readers who like the kind of nonsense you’re churning out (one of the honored faculty in this program writes fan-fiction, no less! 🙄 ). Extract honest responses from them. Listen. Revise. Get them (or someone) to read the revisions. Listen. Revise. Repeat until you can’t do it any more.

Then either find a publisher (good luck with that) or publish the thing yourself. Then learn to be a marketing exec.

You could buy one whole helluva lot of editorial review and commentary from first-rate genre editors for ten grand. Matter of fact, you could probably fund reviews and coaching for ten novels with that.

{sigh} On that note, I must get back to work for my own wannabe (and real) writers. 😮

Partying on the Way to Wellness

woo-HOO! My friends Tina and Ron’s wedding reception was terrific! She looked SO pretty in a beautiful ebony satin dress with an awesome new hairstyle, and he was handsomer than handsome all dressed up in a nice suit. Daughter was spiffed up, too: this one, in addition to being startlingly bright, is showing every sign of growing into a spectacular young woman. Everybody behaved well, at least within reason, and a good time was had by all.

People came from all over the country to celebrate the marriage. The two families have a very interesting combined set of friends and relatives.

Y’know, whenever you get to know new people, you realize that your limited little definition of what is happiness or well-being does not by any means cover the bases. At dinner I sat next to a woman from another flyover state (Arizona being one of those) who lives in a city much smaller than Phoenix. Despite what must have been some very hard times, she came across as a contented and self-confident person — holding down two jobs and making her way through a pre-nursing program. She clearly has a good relationship with her grown daughter and dotes on her gorgeous nephews, who are indeed too adorable to be real.

It’s the second time I’ve met a person who lives a good life that probably would make me restless. SDXB’s childhood buddy and lifetime friend never left the Upper Peninsula. He stayed in the tiny town where they grew up, held the same steady work for year after year, and raised a healthy family in a modest home. When I met him, I thought he was the happiest man I’d ever met. Still true, come to think of it: I’ve never known anyone who seemed more contented and confident in the goodness of life than that guy.

Personally, I’m like my mother: a city girl. I much prefer to be in a big city where few others know my private business. I deeply hated living in the ultra-small town that was the American camp where I grew up in Saudi Arabia, and didn’t blossom until we returned to the US and took up residence in San Francisco.

Yet I can see that people benefit (evidently) from living in a place where everybody knows everybody else’s business. Maybe it’s good for you when everyone knows every time you take a deep breath. I dunno. One thing’s for sure: what’s sauce for the goose is not necessarily sauce for the gander.

Speaking of sauce: the dinner was awesome. The young people had hired a patio at our favorite hang-out, the House of Tricks, which catered hors d’oeuvres, wine & beer, and a delightful dinner. The weather was unbelievably gorgeous: none of the crazy winds we’ve had, an absolutely perfect evening.

Against my better judgment, I had a glass of wine, a pile of carrots, quinoa risotto, and a piece of roast pork tenderloin. And then a large piece of brain-bangingly rich and wonderful chocolate cake. The salad looked gorgeous, too, but I was too scared to eat lettuce.

And what do we have here that’s poisonous to the old lady?

wine
vegetables that haven’t been boiled limp and puréed like baby food
roast meat
chocolate

If it tastes good, if it has any texture, it’s gonna try to kill me.

But…nay! Even though I felt like I had a rock in my stomach after consuming all that food, I wasn’t sick. Went home, went to bed, slept seven hours without benefit of Zantac or Benadryl. And when I woke up? No lump in the throat, no queasy stomach, no diarrhea.

It’s a freaking miracle!!!

Maybe I just need to eat three meals a day at Tricks. 😀 It surely would be worth the price to not wake up sick every morning.

Actually, it’s not that big a surprise: whatever ails me has slowly been getting better, in two-steps-forward-one-step-backward fashion.

I suspect the problem was likely an ulcer brought on when the Year of the Six Surgeries coincided with the misbegotten publishing enterprise, which probably would have failed even if it hadn’t been star-crossed by the medical horror show. Either of those would have been highly stressful on its own. Combined, they were toxic.

Six weeks of uninterrupted megadoses of omeprazole — plus giving up on even trying to sell books — seems to be doing the trick.

Young Dr. Kildare thought it would take eight weeks for the stuff to work. The new teen-aged internist at the Mayo thought more like three months.

WhatEVER. It’s so amazing to get up in the morning and not feel miserable, especially after having made an entire meal of trigger items, that I’m willing to gulp the stuff till the cows come home. Osteoporosis (which it causes…) be damned.

seedfeederThis morning I felt so good I took it upon myself to refill the bird feeders, after god only knows how many years, with some stale seed that has been taking up room in the garage cabinets.

Now that the Cat Repelling System is keeping Pretty Daughter’s goddamn cats out of the back yard, I think it’s safe to call in the regular birds. There’s already quite a few — they seem to have discovered the area is relatively safe. They’re welcome to stay, and bring their friends. They do keep the noxious insect population down.

The ant population is much diminished in the presence of the current tribe of birds. I haven’t had to put out ant bait for several months, nor have I seen any of the little gals in the house.

A-a-a-a-n-d…as we scribble, here comes a hummingbird to inspect the newly refilled hummer feeder, too. Hummingbirds eat mosquitoes, along with gnats, aphids, and other small delectables.

HummerFeederEven though the CDC says our area has a low to moderate risk of getting the zika virus very soon, I’ve seen A. aegypti in the house. Whether the little ankle-biting desert mosquitoes will also carry the disease remains to be seen…but I can’t imagine why they wouldn’t. A blood-sucking bug is a blood-sucking bug, no matter what its genus.

Now that the economy is better, fewer houses in the ‘hood have empty pools with green mosquito-breeding puddles at the bottom. So we have had fewer skeeters these past few springs and summers. But we haven’t had a hard frost for years…and that’s about all that keeps the nuisance bugs at bay around here.

Here’s a curve-billed thrasher, too: voracious ant-eater. Dude! Have a few seeds and make yourself to home! 😀

It’s been so long since I refilled the hummers’ feeder that the jar of sugar water I keep in the fridge for the purpose had a wad of black fungus floating around in it. That is something! Because supersaturated sugar syrup is not what you’d call friendly to microbes.

So I had to dump that out and make a couple of quarts of new sugar water for the three feeders front and back.

Cassie just chased a young mockingbird off, the little twit! Fortunately, he wasn’t fazed.

The arborist is supposed to show up here mid-morning. It’s now after that, but he operates on mañana time, so I’m not concerned.

This guy is a great tree dude. Nay, he’s an artist: he really knows how to trim and shape trees. He does the job by hand, and he engages the brain…and a formidable eye for tree development. So I’m mighty happy to have found him (at work in a neighbor’s yard!) and to be able to persuade him to come in my direction.

The trees have run amok this summer, so the bill is going to be pretty bracing. Trees that he worked on last year still look pretty good — they only need a little pruning. The ones we skipped now need some serious work, though. They’ve all grown exuberantly this spring, thanks to the soaking rains we got during the winter. If only we could have El Niño permanently…

If and when Tree Dude arrives and gets himself established for the day, I hope to meet M’hijito at Costco, where I propose a) that he help wrangle a year’s supply of pool chlorine tablets into a basket, then into the car, then into the back shed; and b) that he advise and consent on the purchase of a new iPhone.

Yes. As much as I cringe at the prospect of yet another attempt to lash myself to an electronic tether, I see that Costco offers a monthly plan for the iPhone at just about what I’m saving by extracted a rate cut from Cox.

I’m told that the iPhone is a little easier for elderly pholks to learn. And since I’m already familiar with the mentality behind Apple’s software, I’m hoping that I can figure out how to use one of the things.

If I can make it work and find I actually use it, then after a year (when Cox will try to up its rate again), I’ll cancel the land line service and connect the cordless phones to Ooma, a VoIP service that will let me use NoMoRobo and costs a tiny fraction of Cox’s gouge.

The plan to use Cox’s selective call-blocking and anonymous call rejection features to cut down on the phone solicitation nuisance has had, as expected, only qualified success.

I’m no longer getting half-a-dozen calls a day. At least, for the nonce.

However… To use selective call blocking, you have to enter a code: #0#. My phones read that as “start a conference call.” And they refuse to STOP the conference call. So the first time I tried to block some SOB who got through the anonymous call rejection, I tied up every phone in the house and could NOT untie them.

Tried to call Cox on the flip cell phone, but found I couldn’t dial through the umpty-umpteen berjillion god-DAMNED punch-a-button hoops because the keys are so small my fingers can’t press them accurately. After five tries at 9:00 on Friday night, I was beginning to feel a little desperate: too late at night to call friends to ask them to let me use their phones. And pretty damn scary, not being able to dial 9-1-1.

Finally I was able to get through on the one remaining non-cordless phone by going around the house and unplugging EVERY cordless extension and power charger from the power and from the phone outlets. Cox’s tech and I screwed around for half an hour trying to un-conference-call the phones. Eventually another mass unplugging and replugging worked.

But I sure don’t want to do THAT again.

So now I’m getting two calls a day, consistently. That’s better than six. But I’d sure as hell rather have none. Zero. 0.00. Zip.

NoMoRobo is reputedly the best junk-call bouncer available. So, if I can force myself to learn how to use an iPhone, then I can use that for personal calls and the VoIP for business calls. How exactly you keep people from pestering you with ads on a cell phone escapes me, but we’ll cross that bridge if and when we get there.

Welp, I’ve killed half the morning here…and probably  in your precincts, if you’re read this far. And so, away…

 

 

So totally do not want to work…

Loafing away the afternoon. In another couple of hours, have to leave for our beloved Tina’s wedding reception. In between times: doing exactly nothing.

Yesh. Remember Revanche‘s angst over the wedding and the family and all that? Well. The drama in Tina’s family rises to match Revanche’s…and like Revanche, she seems to have the strongest grasp on her sanity in the tribe. No. That’s wrong. She has a fully sane sister. But since it’s a LARGE Italian-Mormon family, that means it’s two against…well, against a roistering party. 😀

Tina, being a pretty smart little bird, came up with a particularly fine idea: She and Fiancé (now DH) eloped to the County Courthouse, adorned in their best bluejeans and silliest T-shirts, where they tied the knot in public privacy, unaccompanied by hysterical family members. She sent over a picture…I don’t think I’ve ever seen her looking happier.

Then they arranged a reception at a favorite restaurant — and paid the restaurant to do all the heavy lifting! We — her crazed family and followers — all meet tonight to toast the Event. Which, we might add, occurred about two weeks ago, allowing plenty of time for some of the dust to settle.

Pretty brilliant, eh?

About all I’ve accomplished this week is to create a new website for our networking group, the Scottsdale Bidness Association.

It turned out pretty well, IMHO. Our former Web guru, a long-time Arizona art director whom I’d met on the job at Arizona Highways days, used to be a member of the group and had taken on the job as a kind of low-paid lagniappe. At one point, though, he packed up his business in a cedar chest and took a full-time job (gasp! can you imagine?) producing a monthly custom magazine for a national company based in Scottsdale. Recently, after several years at that gig, he took it into his head to retire.

In the process he shut down his account with the web host he was using, thereby killing our much out-of-date website.

I managed to retrieve the content from a cached version. A couple of pages needed to be completely revamped, but three of them required only minor tweaking.

That’s a very ordinary WordPress template, but I think it looks reasonably nice. As freebies go, that is. We’ll use the right-hand sidebar to post a plug for our charity, Every Kid Counts. Here’s a draft of the widget:

EveryKid(If you’d like to donate, it’s never too late!! Click on the image to go to their website.) This group serves poor kids in one of the city’s most underprivileged school districts…and in Arizona, that is sayin’ something. It does a lot of good, and we’re proud to participate.

Right now I’m just waiting on approval of that design…probably will put it up this weekend or early next week.

Beneath the EKC widget, I propose either to arrange all our company logos, into infinity (which I think would make the site look unduly strange), or, if we can swing it, to post a “Member of the Week” or “Member of the Month” widget.

This sounds like a PITA, but once the widgets are built, I don’t think it will be. We have one member speak each week (see the  Calendar), and so what we could do is make the current speaker be the Member of the Week. With the widgets stored to WordPress.com, it would just be a matter of moving one widget down to the unused widget space and snaring another to move up into the sidebar.

To build visibility, I’d love to use the site’s blog function (it is a blog, with a static front page and, so far, no posts) to publish our dog-and-pony shows. Doubt that’s going to work, though: many of us speak ex tempore and so don’t have prepared speeches. One guy, a former high-school teacher, does some awesome presentations using videos and PowerPoint, but even he probably doesn’t have a speech written out.

So…I don’t know what to do about that idea. Probably nothing.

Otherwise, it’s been a day in La-La Land. I’d planned to run errands at three venues today. Jumped in my car, drove and drove, got to the first place, shoved my way into a parking place…and realized I’d left my purse at home.

So I had to drive all the way back to the Funny Farm, retrieve the suitcase, and drive all the way back to the Overpriced Gourmet Grocery Store. At that point I decided to opt the other two chores. Was able to find a couple of things there that I’d planned to pick up elsewhere, so none of the rest is very necessary.

At OGGS, I came across some artisanish mayonnaise that contains no sugar and that looked like it might actually taste like mayo used to taste. And yea verily, it does: rather better, actually, because it uses stone-ground mustard instead of mustard powder or Dijon.

I happened to have a can of pink salmon lurking on a shelf. So mixed that up with a quarter of an apple (minced) and a few capers. The result was quite tasty!

LOL! Having bought some Overpriced Gourmet Seed-Strewn Crackers caused me to remember, on the way home, that when I was a little kid (in another century!!), my mother and I used to make a snack by spreading mayonnaise on Saltine crackers.

They were so good!

Can you imagine? I haven’t even seen a Saltine in years.

Women used to use them to fend off morning sickness. The idea was that you should munch a Saltine before you lifted your head from the pillow. 🙄 I never found that very effective myself. But then I didn’t have morning sickness. I had morning-noon-and-afternoon sickness.

It’s getting late, so I must get ready for the evening’s shindig. Luz the Arborist was just here. He reports that the traffic between here and the East Valley is truly horrible, so I suppose I’ll have to get an early start for lovely downtown Tempe.

And so, away…

Knocking Off…or Not

So I’ve done exactly zero paying work today. Several things needed to be done today, not least of which was to update the Copyeditor’s Desk website to reflect the kind advice of Jackie Beck, our Pinterest guru. She has some good suggestions, which I’d like to apply forthwith. And to figure out a client’s complicated manuscript layout, which I inflicted on a subcontractor but succeeded only in setting her head a-spinning. Those two things really did need to be done today.

But…well. No.

At dawn’s first light, it was off to Scottsdale, to the weekly networking meeting of the Scottsdale Bidness Assn. From there I flew back into town, did some bookkeeping, answered a  phone call from one of the PoD guys that clarified a little mystification.

Then it was off to the credit union to deposit incoming checks and make the Copyeditor’s Desk reimburse me for fees I had to put on my debit card (because the vendor won’t take an AMEX card). Got about halfway up there when I realized…yeah. I hadn’t brought the goddamn checks!

So I had to navigate some impossible road construction, turn around, shoot back down the freeway to the Funny Farm, grab the damn checks, and start…all…over…again. Extracted a chunk of dough from savings for a workman who craves to be paid in cash. Hid that in my jeans pocket, lest my purse get lost or snatched while I’m traipsing around the city.

The desired lightbulb
The desired lightbulb

Went by Home Depot and learned that they no longer carry the type of incandescent lightbulbs I use in my garage. Both ceiling fixtures are burnt out, so I need to buy bulbs. Annoyed.

Thence to Costco. Buy gas. Fly into the store. Grab dog meat. Grab some of those wonderful yellow mangoes that I like to eat for breakfast.

Decide to break with custom and buy some prepared foods.

Thanks to the ongoing bellyache (or whatever one would call it), I have not been eating. Last month the AMEX bill, which is budgeted at $1100 to cover all expenses except utilities and insurance, came in at $770…mostly because the cupboard is totally bare. The only thing I’ve been eating is ice cream.

That’s right: I’m gaining weight even though I’m barely eating, because the only thing that quells the GERD phenomena is a bowl of ice cream. Quite a few bowls of ice cream have been consumed over the past two or three months.

Not only do I not want to eat, I absolutely positively do not feel like cooking anything to eat.

So I figured I’d better look for something that’s already cooked. Like Costco’s highly creditable sous-vide lamb shanks.

Found those. Also found a package of “Irish lamb stew” that looked pretty tasty…and it has some vegetables in it, something that has not passed these lips in weeks.

And a package of scalloped potatoes, which I love and which can be guaranteed not to kick off any fireworks.

When I got home, I had to find room in the fridge for these fine items. It being filled with spoiled food, I had to shovel the thing out.

Ended up hauling literally the whole refrigeratorful of food out to the garbage. The refrigerator still stank, so I moved on to taking it apart and cleaning it (long as it was already empty!).

Fortunately, I felt pretty good, for reasons unexplained. Didn’t sleep well last night and had to get up at the crack of dawn, but hitting high gear seemed to make the physical manifestations go away. Or at least become unnoticeable.

So the refrigerator got emptied and scrubbed down and the Costco loot stashed and the mildewy emptied-out containers packed into the dishwasher.

Then I opened the lamb stew. Put about a third of it in a bowl to microwave (the preferred cooking method, according to the package instructions) and stashed the rest of it in a tupperware. That and a piece of Costco “country-style” bread filled the belly like a lead ball. Six hours later, I’m only just beginning to feel normal again.

The stew was pretty good. Salty, like all prepared foods. SO salty the stuff leaves your lips puckered up. That’s not going to help the weight gain problem: oversalted food always packs on the water weight. However, I figure the trade-off is either I eat something that’s not ideal but has some meat and veggies in it or I keep subsisting on ice cream. Water weight is a lot easier to get rid of than dairy-&-sugar weight. 😉

What I really need to do is go out and buy some beef, lamb, or pork and make a real stew. It’s just not that hard to do, and I what I can cook up sure as hell tastes better than something that comes out of a box. Doesn’t drive your blood pressure into the stratosphere, either…

At any rate, along with this exotic meal, I decided to have a bourbon and water. It’s the first alcoholic drink that’s passed these dainty lips in three months. Actually, not quite: I had a glass and a half of wine at M’hijito’s house last week and a small glass of white wine with friends on Easter. Neither of these caused any noticeable upset, so… Lacking a bottle of wine to swill I figured it was worth risking one drinky-poo.

Probably not a good idea. It hit the gut with a reverberation, but that was soon quieted by stuffing in some food.

Yesterday, I made myself good & sick by eating an orange. One very small orange. Fresh-picked off the tree. One. Orange. Small. About the size of a tennis ball. Swallowing a mouthful of orange elicits a sensation like a blow-torch going off in the belly.

So it looks like my orange-eating days are over. That’s very sad, because the Arizona sweets that grow on the two trees in the backyard are just like candy. I love them! Next spring, they’ll all have to be donated to charity.

Anyway, in brighter news, the bourbon had no extended repercussions. Hallelujah, brothers and sisters!

However, one b&w and more food than I’ve eaten in weeks pretty much put me in a coma. I’ve spent the afternoon playing games on the Internet. :-/ And buying things…

Amazon had the desired lightbulbs, for two bucks apiece. Ordered a dozen, figuring they soon will disappear from the market altogether. Since these things last about a year, 12 of them should last me six years. With any luck. Maybe I should buy more?

spotlightsAlso ordered some solar-powered, motion-activated spotlights, which I intend to put on the wall over the Bum’s Latrine outside my back gate. Got three for the price of one (much fancier but more cumbersome) such light at Costco. Many positive reviews, at least some of which appear too good to be true, but a number seem to real assessments and are pretty positive. Complaints are that they don’t dim, they don’t come on dim and brighten (not needed: I want to spook the bums) and they cast a ghastly blue light (good! the creepier the better!). And that they don’t last…which one would expect, given a price of 11 bucks apiece.

They probably don’t have to last long. If they help to chase the current occupants off, that may end the problem.

But along with the evening, in comes an email from our networking group’s webmaster announcing he’s retiring and, surprise! He’s taken our site down. He’d be happy to give the files to us on CDs for us to figure out what to do with.

Thanks for the advance notice, pal!

Peeved, I unearthed the site’s cached versions, which I downloaded as HTML files; also pasted the pages’ copy into Word. My plan is to create a WordPress site, preferably on my host’s server (as opposed to WP.com), update the contents, and paste it into the proposed site. Voilà. We can transfer the old domain name, or get a new one: two that fit are available, conveniently enough.

A couple of the pages need to be updated, anyway. So this will be a good opportunity to do that. And it’ll be a lot easier to ride herd on the thing if I’m doing it from my computer.

Yeah. I really needed something else to keep me busy. 😉

Unwinding(?) with the daily news…

It’s after 4:00 p.m. I finally finished another of my client’s 15-chapter chunks of his novel — he sent 60 chapters in chunks along about the end of March. In another couple of hours, I’ve got to go to choir. Now’s my chance to take a few minutes to unwind. Unwinding here usually means perusing the daily news headlines on Google News and (many) waypoints.

Paul Ryan, the in full ersatz William Tecumseh Sherman mode, tells us he’s not foolish enough…uhm…he’s not overproud enough to wish to be President. Okay. Another crazed right-winger who (we hope) will not go into the White House. Why would we want a President who’s so irresponsible he wants to stymie the budget at the cost of shutting down the government?

Sure beats me.

But…where IS the leader we need? Is he really the antique Bernie Sanders? Say it ain’t so! Hillary doesn’t strike me as a lot better than any of the other pols, although surely an experienced politician is what’s needed in the White House. Experience she’s got, in spades. I guess Bernie has plenty of experience…but a guy who comes right out and says he’s a socialist in this country could very well get his tuchus kicked from sea to shining sea.

Horrible.

Moving on, a recently unearthed, neglected study shows that you’re probably no less likely to die of heart failure if you stick to unsaturated fats than if you eat the stuff you enjoy: red meat with butter on it. In fact, in a newer study, the mortality rate for the men who were put on the low-saturated-fat, corn oil-enriched diet was higher than that of the cholesterol hogs. Some theorize this is because the omega-6 in polyunsaturated fats can, in high quantities, promote inflammation.

Hence, the hamburger defrosting in the microwave, soon to go on the grill.

Comes the monthly report from Fidelity: the thing turned 33 grand this month!

Holy mackerel. It was one damn good day at Black Rock, folks! That is significantly more than I was forced to draw down as this year’s RMD, which is what I’m living on in two thousand and aught-sixteen. If it doesn’t magically go away between now and the end of this year, I will feel not nearly as bad about that RMD as I did last year!

DuckDuck and Drake‘s poolside (and in-the-pool) romance continues, though she spends much more time on the nest and leaves him to float around looking baffled. This morning while walking the hounds, I came across another pair of ducks, only she was mostly white! Must be the offspring of some escaped domestic duck. The mallard accompanying her was smaller than Drake: whether he was kind of puny and so couldn’t get anything better than a dirty-white mate or whether he was just very young, I dunno. They were swimming in a yard’s irrigation.

The thought of buying my friend Nancy’s house with irrigation does appeal. How nice it would be to have a LAWN! I wonder how much Gerardo would charge to mow it? Ruby so loves to wallow in grass that this afternoon she was out in back rubbing her head and neck on the weeds growing among the pebbles between the flagstones. She’d be in dog heaven in a house with a real lawn.

On the other hand…I do like my house. And I know what problems it has and does not have. Do I really want to purchase a whole new set of problems?

And why didn’t the Navy crew that was beset by Russian jets buzzing their battleship blow the bastards out of the air? Here’s the Navy’s excuse: provocative but not threatening. Uh huh. “‘You don’t get to kill people just because they’re being annoying,’ said (Capt. Rick) Hoffman, who commanded frigate DeWert and cruiser Hue City.” Well, folks…if that had been a Chinese or a Russian warship and our guys had gotten up to those antics, you could be sure several American pilots would have been resting at the bottom of the sea.

Possibly I’m irresponsible enough to be President of the United States myself? If nominated, I will not run. If elected, I will not serve. Maybe.

Falling Behind in Life

Working my tail off; making progress in the profit-making department but going nowhere in the “get a life” department.

To end with (not to say, “to start with,” it’s all so damn effing circular!), the instant I sat down to write this post, the accursed computer hung. That was with a file open that I’d been working on since 7:30 this morning, pretty much nonstop all the way through until 9:00 p.m.

It’s now 20 til ten. Miraculously, I managed to save the two open Wyrd files and one Excel file to DropBox before being forced to shut down with the power-off button, supposedly a very bad thing to do to your Mac. It looks like the files were undamaged and the system is working again.

After 40 minutes of wrestling with the damn computer, my head is throbbing. By 5 p.m. the gut thing was feeling better, but I’m sure I’ll hear about this episode along about 3:30 this morning. Oh well. I’d already set a Zantac and a mug of water by the bed.

Holy sh!t. Wouldn’t you just know this damn thing would try to trash 13½ hours worth of work? I yelled so furiously Ruby tried to jump off the bed, a distance about five times her height. Poor little dog. She thinks it’s her fault every time the computer crashes. Since it goes down about every second or third day (the last emergency rescue of my Excel checkbook record was dated 3/30…), she must be filled with Good Catholic Guilt.

Right. The dog thinks the top of the bed is Purgatory.

Spent a fair amount of the day reading about Purgatory. Anglo-Saxon concepts thereof, that is. I’ve now read, marked up, and drafted index entries for all but two articles in this collection.

Weirdly, this is one of the better books in its category that I’ve read. It has some surprisingly interesting articles.

Take the one on wyrmas. Know what a wyrm is? Beowulf’s dragon was a wyrm. A wyrm can be a dragon, a serpent, or an ordinary invertebrate earthworm. Orrrrr….AN EARTHWORM ON STEROIDS THAT ATTACKS AND DISMEMBERS YOUR DEAD BODY AND TORTURES YOUR SOUL IN HELL!!!! Eeeeeeeeekkkkk! They have teeth of fire and they crawl about in an army under the command of a terrifying character named Gifer.

We are dooomed!

The Anglo-Saxons were pretty amazing. Did you know that a fair amount of their visual imagery was influenced by Near Eastern cultures? That included not just contemporary Arabic cultures, but ancient Egypt. They were redoubtable fighters (despite getting trounced, ultimately, by a bunch of Normans) and they left troves of beautifully worked gold and garnet artefacts.

I hope to be done with this project in a couple of days. It’s worth a grand, so as you can imagine I’m anxious to meet the deadline and also to do a decent job on it.

Thank God there was no choir this morning, after last week’s nonstop frenzy. This allowed an entire, uninterrupted day to devote to the project. Yesterday I took copy to a meeting that soaked up the afternoon…managed to get a little markup done but of course not as much as would’ve happened here in the Silence of the Tomb.

Meanwhile another project is going to pot. Am trying to hire someone to take up the slack; a new person who wants to work with me on editorial was approached; she and her hubby are sick and so that went nowhere. Tomorrow, though, is another day. Two other people are on the string…we’ll see what develops there.

Mean-meanwhile, bills have to be paid; gotta figure out someplace to dig up the money to pay the auto and homeowner’s insurance. After I scraped the paint on my co-religionist’s car, they jacked up not only the car but also the house insurance. So that will bite a couple grand out of this year’s budget.

Ugh.

And so, to bed…

wyrms 640px-Náströnd_by_Frølich